Parking Lot Beef Tri Cities Wa
Great Places to Eat in the Tri-Cities
Find tortas, curry-marinated chicken tacos, great steak and wine, seafood, and more fantastic food options in the Columbia Basin
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Located in southeastern Washington's Columbia Basin, the Tri-Cities are home to several hundred thousand who live near the convergence of three rivers — the Columbia, Snake, and Yakima. The Tri-Cities encompass Kennewick, Pasco, and Richland, and the region's economy is fueled in part by its proximity to those rivers, the irrigation they provide, and the bounty of foods that can be grown as a result. In true farm-to-table form, many of the region's top restaurants utilize meats and produce harvested nearby. Here, a guide to the utterly essential ones for visitors to try.
Though all the restaurants and bars on the list offer takeout, a number have resumed limited outdoor or indoor dining as well. The latest CDC guidance for vaccinated diners during the COVID-19 outbreak is here ; dining out still carries risks for unvaccinated diners and workers. Please be aware of changing local rules, and check individual restaurant websites for any additional restrictions such as mask requirements. Find a local vaccination site here . Studies indicate that there is a lower exposure risk when outdoors, but the level of risk involved with patio dining is contingent on restaurants following strict social distancing and other safety guidelines.
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Note: Restaurants on this map are listed geographically.
1026 Lee Blvd
Richland, WA 99352
Monterosso's opened in 1995, but its vessel — a vintage Pullman dining car — dates back to 1947. It's the appropriate digs for an old-school Italian restaurant known for lasagna, manicotti, and capellini, as well as an inviting ambience, cooking classes, and wine dinners. Diners can enjoy sausage stuffed mushrooms or a classic Bolognese in Monterosso's dining room, on the patio, or grab a family meal to go for up to four.
- Open in Google Maps
606 Columbia Point Dr
Richland, WA 99352
Since it opened in 2016, this hot spot has been known for its farm-to-table approach. Much of the produce is sourced locally, and its beef comes from Easterday Ranches — a farm operated by the family behind the restaurant. The menu features a fennel and endive salad with cauliflower and hearts of palm, a green chile cheeseburger with hand-cut fries, and steelhead seared with smoked sea salt and honey. Open for dine-in service and takeout, as well as delivery through DoorDash.
- Open in Google Maps
550 Columbia Point Dr
Richland, WA 99352
Customers at the Richland restaurant — part of a larger chain — can anticipate menu items featuring rhubarb from EG Richter Family Farm in Puyallup, along with wild Alaska halibut with citrus butter and hazelnut topped with rhubarb coulis . In summer, Copper and Yukon River salmon plates are likely to be served with peach-nectarine salsa made with stone fruits from Pasco's Douglas Fruits. Open for dine-in, curbside pickup, and delivery.
- Open in Google Maps
894 Tulip Ln
Richland, WA 99352
Local chef Francisco Mendoza leads the crew at the J. Bookwalter winery's restaurant. Meaty plates, including the beef tenderloin from Double-R Ranch served with garlic butter mashed potatoes, pair nicely with the restaurant's extensive list of red wines and cocktails. Fiction's menu changes with the seasons to highlight eastern Washington's bounty, and everything is best enjoyed on the vineyard-facing patio. Open for takeout as well.
- Open in Google Maps
5. 3 Eyed Fish Wine Kitchen and Bar
Copy Link1970 Keene Rd
Richland, WA 99352
Lu Lu's sibling restaurant is packed with family recipes, including parmesan crusted cod with lemon beurre blanc and capers. The restaurant and bar are well-stocked with Washington wines, from places like Hence Cellars and Waterbrook Winery, and the cocktail list includes an indigo martini and a three-tequila margarita. Open for indoor and outdoor dining, including seating on a roomy patio and sky deck.
- Open in Google Maps
1633 Columbia Park Trail
Richland, WA 99352
Customers at Richland's biker-influenced and memorabilia-covered haunt order food under a giant red sailfish covered in racing flames. The down-home breakfast and lunch plates are a hit with locals, including the seasonal orange French toast and the SagePort Stax with hash browns, Situated on the west bank of the Columbia River and open for indoor and outdoor dining, SagePort Grille is a great stop pre- or post-exploration of nearby Bateman Island.
- Open in Google Maps
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1321 N Columbia Center Blvd Suite 901A
Kennewick, WA 99336
Located at the Columbia River Mall, the ten-year-old Kennewick favorite was the Twigs's franchise first attempt at expansion. Today, the restaurant offers modern fare like a pan-seared wild Alaskan salmon over cilantro citrus rice with veggies and a roasted red pepper corn relish, and — for dessert — fried, powdered sugar-covered doughnut holes served with caramel, chocolate, and Amaretto cream sauces for dipping. Open for dine-in, takeout, and delivery.
- Open in Google Maps
539 N Edison St
Kennewick, WA 99336
The bright red restaurant on wheels serves up breakfast and lunch on weekdays behind a self-service car wash — and its lengthy lines are an indicator of its popularity with locals. The cash-only menu reflects owner Felix Sanchez's appreciation for complexity, spice, and experimentation, from the curry-marinated chicken tacos to the firecracker burger with Thai chili and habanero sauce. Open for takeout, and picnic tables are available on a first-come, first-serve basis.
- Open in Google Maps
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1. Monterosso's Italian Restaurant
Monterosso's opened in 1995, but its vessel — a vintage Pullman dining car — dates back to 1947. It's the appropriate digs for an old-school Italian restaurant known for lasagna, manicotti, and capellini, as well as an inviting ambience, cooking classes, and wine dinners. Diners can enjoy sausage stuffed mushrooms or a classic Bolognese in Monterosso's dining room, on the patio, or grab a family meal to go for up to four.
1026 Lee Blvd
Richland, WA 99352
- Open in Google Maps
2. Lu Lu Craft Bar and Kitchen
Since it opened in 2016, this hot spot has been known for its farm-to-table approach. Much of the produce is sourced locally, and its beef comes from Easterday Ranches — a farm operated by the family behind the restaurant. The menu features a fennel and endive salad with cauliflower and hearts of palm, a green chile cheeseburger with hand-cut fries, and steelhead seared with smoked sea salt and honey. Open for dine-in service and takeout, as well as delivery through DoorDash.
606 Columbia Point Dr
Richland, WA 99352
- Open in Google Maps
3. Anthony's at Columbia Point
Customers at the Richland restaurant — part of a larger chain — can anticipate menu items featuring rhubarb from EG Richter Family Farm in Puyallup, along with wild Alaska halibut with citrus butter and hazelnut topped with rhubarb coulis . In summer, Copper and Yukon River salmon plates are likely to be served with peach-nectarine salsa made with stone fruits from Pasco's Douglas Fruits. Open for dine-in, curbside pickup, and delivery.
550 Columbia Point Dr
Richland, WA 99352
- Open in Google Maps
4. Fiction at J. Bookwalter
Local chef Francisco Mendoza leads the crew at the J. Bookwalter winery's restaurant. Meaty plates, including the beef tenderloin from Double-R Ranch served with garlic butter mashed potatoes, pair nicely with the restaurant's extensive list of red wines and cocktails. Fiction's menu changes with the seasons to highlight eastern Washington's bounty, and everything is best enjoyed on the vineyard-facing patio. Open for takeout as well.
894 Tulip Ln
Richland, WA 99352
- Open in Google Maps
5. 3 Eyed Fish Wine Kitchen and Bar
Lu Lu's sibling restaurant is packed with family recipes, including parmesan crusted cod with lemon beurre blanc and capers. The restaurant and bar are well-stocked with Washington wines, from places like Hence Cellars and Waterbrook Winery, and the cocktail list includes an indigo martini and a three-tequila margarita. Open for indoor and outdoor dining, including seating on a roomy patio and sky deck.
1970 Keene Rd
Richland, WA 99352
- Open in Google Maps
6. Sage Port Grille
Customers at Richland's biker-influenced and memorabilia-covered haunt order food under a giant red sailfish covered in racing flames. The down-home breakfast and lunch plates are a hit with locals, including the seasonal orange French toast and the SagePort Stax with hash browns, Situated on the west bank of the Columbia River and open for indoor and outdoor dining, SagePort Grille is a great stop pre- or post-exploration of nearby Bateman Island.
1633 Columbia Park Trail
Richland, WA 99352
- Open in Google Maps
7. Twigs Bistro and Martini Bar
Located at the Columbia River Mall, the ten-year-old Kennewick favorite was the Twigs's franchise first attempt at expansion. Today, the restaurant offers modern fare like a pan-seared wild Alaskan salmon over cilantro citrus rice with veggies and a roasted red pepper corn relish, and — for dessert — fried, powdered sugar-covered doughnut holes served with caramel, chocolate, and Amaretto cream sauces for dipping. Open for dine-in, takeout, and delivery.
1321 N Columbia Center Blvd Suite 901A
Kennewick, WA 99336
- Open in Google Maps
8. El Fat Cat Grill
The bright red restaurant on wheels serves up breakfast and lunch on weekdays behind a self-service car wash — and its lengthy lines are an indicator of its popularity with locals. The cash-only menu reflects owner Felix Sanchez's appreciation for complexity, spice, and experimentation, from the curry-marinated chicken tacos to the firecracker burger with Thai chili and habanero sauce. Open for takeout, and picnic tables are available on a first-come, first-serve basis.
539 N Edison St
Kennewick, WA 99336
- Open in Google Maps
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Source: https://seattle.eater.com/maps/best-restaurants-tri-cities-washington
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